Finding Quality Equipment For Your New Restaurant Or Diner
Starting a restaurant or diner can be a complicated business. The equipment is often expensive, and the regulations that you must meet are often strict. When you are ready to start your restaurant, working with a new restaurant equipment wholesaler is often the best way to get quality equipment at a fair price.
Determining What You Need
The first thing you need to do is look at your space and determine what you will need and where it needs to fit your kitchen. A refrigerator, stove, and many other pieces of equipment will need to fit in your commercial kitchen, so figuring out what you need and what will fit can be difficult.
One idea you may want to consider is making a drawing of the space and cutting out pieces of paper or cardboard that you can use as placeholders and try to lay the space out ahead of time.
Take the diagram with you to the new restaurant equipment wholesaler when you start looking for pieces for the business so you can use it as a guide as you shop. The size of the equipment you are looking at is essential and needs to fit the space you have, so take the time to check each appliance and make sure that you have an opening for it in the kitchen.
Some items will have space requirements for safety reasons, so a stove may fit in the corner of the space. Still, if there is a requirement about how far it needs to be from a wall or how it needs to be vented, you need to take that into consideration so you are not buying equipment you can't use. Talk to the fire and health inspectors about the requirements for placement of your appliances and kitchen equipment to be sure you are working within the rules.
Saving Money With Pre-Owned Equipment
If you are on a tight budget, you can talk with a restaurant equipment wholesaler about purchasing preowned equipment for your kitchen. Some wholesalers will have some equipment that was used short-term and is still in excellent shape that will fit perfectly in your space.
Talk to the wholesaler about what they have in stock and how much you can save with preowned kitchen equipment. It is also critical to ask about any warranty that may still be on the equipment you are considering. You may be able to save some money and get larger appliances this way, and when you are trying to stretch every dollar for your startup, buying preowned kitchen equipment may be the answer.
